Mango Mojito – The Famous Cocktail, But With A Twist

Whether you’re having friends over or just relaxing by yourself, this mango mojito is always a good idea!

Mango Mojito Cocktail pinterest graphic

It’s full of fresh fruits and simple to make. In just a few minutes you’ll be enjoying this tropical summer cocktail!

Mango Mojito Recipe

Summer in a glass. Those are the first words that come to my mind when I think of this mango cocktail. Sweet mango, fresh mint, and sour lemon. These flavors combined are a guarantee for success!

If you’re a fan of drinks with mango just like us, we’re pretty sure that you’ll also like our mango pina colada recipe.

Tips for Making the Best Mango Mojito

  • When cutting the lime, make sure to remove the pith. It has a bitter taste and can spoil the sweet taste of your mango drink.
  • Take care when muddling the lime and mint leaves. If you muddle too hard, you’ll beat up the mint leaves and your drink will taste bitter because of the lime peel.
Tropical Mango Mojito

Mojito Variations

The mojito cocktail is versatile, and many variations are possible. Besides this mango mojito, we are also crazy about the raspberry mojito and the pineapple mojito!

You can add many different fruits to your mojito, but did you know that you can also make a mint mojito coffee? It’s non-alcoholic and perfect when you’re having lunch.

Another delicious non-alcoholic recipe we’re proud of is our mojito mocktail!

Alternatively, you can check out our best mojito recipes here.

Mango Mojito Ingredients

  • 1/3 cup (55 grams) mango pieces
  • 5 leaves of mint
  • 1/2 lime cut in wedges
  • 2 ounces (60 milliliters) white rum
  • 4 ounces (120 milliliters) club soda
  • 1 tablespoon sugar
Mango Mojito Glass
Garnishing the glass with a strawberry makes a nice color contrast

How to Make a Mango Mojito

Add the mint leaves to your cocktail shaker and put the lime wedges on top of them. Cover the wedges with sugar and start muddling gently until the limes have given up their juice. 

Next, add the mango pieces and muddle again until they have a pulpy texture.

Now comes the fun part. Add the rum to the cocktail shaker, put the lid on firmly, and shake what your mama gave ya!

Fill a glass with ice and pour the cocktail into it. Top it off with the club soda. 

Garnish your glass with a slice of lime to bring that tropical vibe right into your kitchen.

Tropical Mango Mojito

Mango Mojito

Yield: 1
Prep Time: 5 minutes
Total Time: 5 minutes

Whether you’re having friends over or just relaxing by yourself, this mango mojito is always a good idea!

Ingredients

  • 1/3 cup (55 grams) mango pieces
  • 5 leaves of mint
  • 2 ounces (60 milliliters) of white rum
  • 4 ounces (120 milliliters) of club soda
  • 1 tablespoon sugar

Instructions

  1. Add the mint leaves to your cocktail shaker and put the lime wedges on top of them
  2. Cover the lime wedges with sugar and muddle gently until the limes have given up their juice
  3. Add the mango pieces and muddle again
  4. Add the rum to the cocktail shaker. Put the lid on firmly and shake it for about 10 seconds
  5. Fill a glass with ice cubes and pour the cocktail into the glass
  6. Top it off with club soda
  7. Stir your drink, and enjoy!
Nutrition Information:
Yield: 1 Serving Size: 1
Amount Per Serving: Calories: 249Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 6mgCarbohydrates: 31gFiber: 1gSugar: 26gProtein: 0g

Disclaimer: Nutrition information is automatically generated by Nutritionix. Actual nutrition values may differ.

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Mango Mojito Cocktail pinterest graphic

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